Menu
Cantabrico Anchovy, Red and Yellow Datterini Tomatoes Confit, Basil and Evo Oil
Piedmontese Boar Cup, Mushroom Cream, Fiordilatte and Walnuts, Basil and Evo Oil
Stracciatella (Cheese with Buffalo Milk), Mutti Tomato Pulp, Emulsion of Fresh Datterini and Basil Cream
Organic Dried Figs, Piedmont Gorgonzola PDO, Piedmont Hazelnuts PGI, Mozzarella Cheese, Coppa Stagionata and Mutti Tomato Pulp
Argentine Prawns in Tempura, Mozzarella Cheese, Greek Feta, Beefsteak Tomatoes, Fresh Fava Beans, Pearls of IGP Balsamic Vinegar and Acacia Honey
Chorizo Iberico de Bellota (Spicy Spanish Cured Meat), High Langa Fresh Goat Cheese, Mozzarella Cheese and Crynchy Leek
Jabugo Pata Negra Braised, Stracchino, Fiordilatte
Mutti Tomato Pulp, Confit Tomatoes, Burrata, Golden Eggplant, Salty Ricotta
Greek Feta, PDO Bufala, Pumpkin Flowers Blossoms and Bronte PDO and Green Pistacchio Cream
Sautéed Pears, Mozzarella Cheese, Gorgonzola DOP, Sautéed Caramelized Pekan Walnuts and Crystal Pear Chips
Salsiccia, Mozzarella Fiordilatte, Friarielli, Gorgonzola DOP Piemonte e Chips di Polenta Taragna
Smoked Duck Speck, Fiordilatte Mozzarella, Smoked Burrata and Green Apple
Caramelized Tropea Onion, Fresh Tuna cooked at low temperature, Taggiasca Olive and Mozzarella Cheese
Culatello of Zibello, Mozzarella Cheese, PDO Gorgonzola Piedmont and Julienne of Golden Zucchini
CLASSIC
ROSEMARY
SPRING ONION
PDO GORGONZOLA
'NDUJA
To combine with
ABBINATO CON
Is the result of processing eggs from the selection of the best Italian sturgeons. Delicate and soft taste the Perlage fine and gray
One of the best caviar selections for taste color and size. Medium elegant Perlage eggs with a color tending to brown. It is also referred to as a caviar Cru.
It was the world's best-known caviar of the Tsars, made from the rarest, most prized sturgeon native to the Caspian-Danubian area. Excellent flavor and soft Perlage fine gray Pearl
Gin Taggiasco, Succo di Pomodoro, Limone, Sale, Pepe, Tabasco e Salsa Worcestersire
Gin Monkey 47, Liquore di More Cartron, Branca Menta, Limone e Zucchero
Tequila Olmeca Altos Blanco, Crème de Cassis, Lime, Pimento Dram e Ginger Beer
Gin Plymouth, Triple Sec, Lime, Angostura Bitter e Orange Bitter
Ron Santiago De Cuba 8 Anni, Champagne Jacquart Brut Mosaique, Angostura Bitter, Lime, Sciroppo di Zucchero e Menta Fresca
Mezcal Del Maguey Vida, Lime e Sciroppo di Agave
Rye Whisky Lot N.40, Cognac Francois Voyeur VS, Vermouth Rosso Peliti's, D.O.M. Bénédictine, Peychaud's Bitter e Angostura Bitter
Galatea Peper French 75 Galatea (Shrimp Gin), Pimento Dram, Mix of 3 Peppers, Sage Syrup, Lemon and Champagne Mandois €15
Bitter Rosso Bordiga, Vermouth di Torino Extra Dry Bordiga, Cordial di Vaniglia e Chipotle e Profumo di Taggiasco
Cipango, Vermouth Zoppi, Amaro Amelia, Doragrossa Chinotto e Tintura di Cardamomo Bordiga
Laphroaig 10, The Rooibos Cartron, Doragrossa Violetta e Purple Berry Organics by Red Bull
Bobby’s Schiedam Dry Gin, Tio Pepe, Camomilla, Limone, Miele di Grano Saraceno e Velluto di Polline Salato
Leo Rum Veritas, Passion Fruit, Anice, Cordial di Agrumi e Mate Organics by Red Bull
Gin Taggiasco, Elisir Amarena Bordiga, Sciroppo di Datteri e Bitter al Cioccolato
Nebbiolo Marne Brune (Fontanafredda ), Laphroaig, Liquirizia, Lampone, Verjus e Miele
Calipso Gin al Cappero, Ginger Beer Organics by Red Bull e Cordial di Lime, Barbabietola e Fave di Cacao
Tequila Altos Reposado, Ròss, Shiso, Caffé Nespresso, Oleo Saccharum di Lime e Black Orange Organics by Red Bull
Cachaca Yaguara, Banana Tempus Fugit, Fico Liquore di Foglie, Falernum al Carbone Vegetale, Black Wallnut Bitter, Lime e Olio Perlato di Noci
Gin Roku, Kodakara Yuzu, Timo, Latte di Kefir e Amasake
Neir, Plamb, Fichi, The Verde Bancha e Plum Bitter
Vodka Absolut, Gin Taggiasco, Liquore al Bergamotto, Vermouth Dry Montanaro e Bitter al Rabarbaro
Rum Don Papa, Apricot Brandy, Liquore di Passion Friut, Sciroppo di Zenzero, Lime e Sidro di Mele.
Gin Malfy con Limone, Lime, Sciroppo di Agave Infuso al Chipotle, Sale Rosa d’ Hawaii e Soda al Pompelmo Rosa
Gin Alie, Lime, Sciroppo di Salvia e Soda all'Ananas Three Cents
Gin Aviation, Vermouth Dry Montanaro, Cordial di Agrumi, Basilico e Acidulato di Umeboshi
Bitter Analcolico, Cordial Vaniglia e Chipotle e Ginger Beer Organics by Red Bull
Tanqueray 0.0, Cetriolo e Tonica Organics by Red Bull
Cordial di Carota e Olivello Spinoso, Bitter al Cioccolato, Mate Organics by Red Bull e Olio Perlato di Noci
Seedlip Garden, Latte di Kefir, Cordial di Agrumi e Amasake
ARNEIS - PORELLO -2022
BAROLO DOCG SERRALUNGA - FONTANAFREDDA €12
BARBERA D'ASTI - LA LUNA I FALO' - VITE COLTE € 7
PARUSSO – DOLCETTO D’ALBA DOC “PIANI NOCE” € 6
ALTENMUNSTER 1544 - BLOND - Lager style - Aromas with floral scents
Malty aroma, notes of acacia honey and dehydrated apricot. Balanced, creamy taste with mild hoppiness and prolonged persistence
A fresh, thirst-quenching, temperamentally rich, cloudy Weisse
Amber, dark, cloudy, with beige, fine and very persistent foam. - Intense aroma, with hints of wheat, candied fruit, apricot, and spices such as pepper and cinnamon.
Amber double malt beer . Sweet taste with notes of nutmeg and cinnamon, licorice, dried fruit, bitter finish and good aftertaste persistence.
Red double malt beer . Intense aroma, fruity, hay, very ripe fruit, plum and spices.
Full flavor, notes of caramel, spices, with a citric bitter aftertaste.
Veiled yellow color, cloudy appearance, intense. Aroma long olfactory and gustatory persistence.
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